Menus

Menus

The Tailrace Inn offers a wide range of fare, our breakfast’s start at 8am, snacks and lunches are served throughout the day, evening meals and hot snacks are available until closing time. Our Highland hospitality approach means that no-one is ever turned away hungry.

Lunch Menu

available from 12-4pm

Garlic Bread (v) £3.95
Three slices of toasted garlic and herb bread

Soup of the day £4.95
served with a crusty roll & butter

Seasoned Potato Wedges (v) (vg) £5.95
served with dressed salad & BBQ sauce.

Chicken Goujons £6.95
succulent chicken strips in a crispy coating served with dressed salad & sweet chilli dip.

Haggis Fritters £6.95
haggis in a light crispy batter served with dressed salad & red onion chutney.

Black Pudding Fritters £6.95
black pudding in a light crispy batter served with dressed salad & apple sauce

Haddock Goujons £6.95
haddock in a light crispy batter served with dressed salad & tartare sauce

Toasties £5.95

available on a choice of brown or white bread and served with salad garnish

Cheese & Onion (v)
Cheese & Ham Cheese & Pickle (v)
Tuna & Onion Haggis & Cheese
Cheese & Sweet Chili Sauce (v)
Cheese & Red Onion Chutney (v)

Jacket Potato £4.95

served with a dressed salad filling options are £1.25 each

Mature Cheddar Cheese
Tuna Mayo
Beans
Coleslaw
Haggis

Snacks

Coleslaw £2.25 (v)
Onion Rings(v) £3.50
Chips (v) £3.00
Chips & Beans (v)£3.60
Chips & Cheese (v) £3.60
Chips & Curry Sauce £3.60

Main Courses

Mince & Tatties £9.95
Minced beef, onions, carrots & turnip in a rich gravy served with baby potatoes & garden peas.

Mac & Cheese (v) £9.95
Macaroni served in a rich creamy cheese sauce, served with garlic bread or chips & salad garnish.

Chilli Con Carne £9.95
Cooked minced beef with red kidney & haricot beans, onions & peppers in a rich tomato & chilli sauce served with basmati rice & nachos

Cheese topping 80p

Beef Lasagne £10.95
Minced beef bolognese interleaved with Italian egg verde sheets & finished with a creamy bechamel sauce topped with mature cheddar served with garlic bread & salad garnish

Chinese Style Chicken Curry £10.95
Chicken breast, onions & peas in a hot curry sauce served with basmati rice & naan bread

Steak & Guinness Pie £11.95
Prime Scottish Beef braised in a Guinness gravy topped with puff pastry, served with chips or baby potatoes & garden peas.

Fish & Chips £12.50
Haddock fillet in a light crispy batter, served with chips, garden peas & tartare sauce.

Burgers £10.95

served in a toasted burger bun with mayo, crispy lettuce & sliced tomato, served with salad garnish & chips

Choose from:
• Vegetable Quarter Pounder (v) (vg)
• 6oz Steak Burger
• Chicken Breast in a crispy coating

Add a topping
Monterey Jack Cheese – £0.80
Cheese & Sweet chilli – £1.00
Bacon – £0.80
Cheese & BBQ Sauce – £1.00
Haggis – £1.00
Black Pudding – £1.00
Pickled Gherkin – £0.00

Sides
Chips (v) £3.00
Chips & Cheese (v) £3.60
Chips & Beans (v) £3.60
Chips & Curry Sauce (v) £3.60
Coleslaw £2.25 (v)
Garlic Bread (v) £3.95
Onion Rings (v) £3.50